{"id":73461,"date":"2015-06-01T00:00:00","date_gmt":"2015-06-01T06:00:00","guid":{"rendered":"https:\/\/www.craftbeer.com\/news\/brewery-news\/beer-as-dessert"},"modified":"2016-11-14T19:23:56","modified_gmt":"2016-11-15T02:23:56","slug":"beer-as-dessert","status":"publish","type":"post","link":"https:\/\/www.craftbeer.com\/educational-resources\/beer-as-dessert","title":{"rendered":"Beer as Dessert"},"content":{"rendered":"<p>Join Stone Brewing craft beer ambassador and Certified Cicerone\u00ae Bill Sysak as he discusses Master Pairings concepts and his belief that craft beer can pair with any food in the world, even Girl Scout cookies. Bill will offer ideas to create your own pairings and also explore the versatility of craft beer when it comes to pairings other than food, such as whiskey and cigars.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Join Stone Brewing craft beer ambassador and Certified Cicerone\u00ae Bill Sysak as he discusses Master Pairings concepts and his belief that craft beer can pair with any food in the world, even Girl Scout cookies. 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