{"id":3530,"date":"2010-02-24T21:51:22","date_gmt":"2010-02-25T04:51:22","guid":{"rendered":"http:\/\/www.craftbeer.com\/recipes\/fudge-stout-brownies\/"},"modified":"2017-12-19T08:38:54","modified_gmt":"2017-12-19T15:38:54","slug":"fudge-stout-brownies","status":"publish","type":"recipes","link":"https:\/\/www.craftbeer.com\/recipes\/fudge-stout-brownies","title":{"rendered":"Fudge Stout Brownies"},"content":{"rendered":"

To make these delicious fudge stout brownies, preheat oven to 325\u00b0F.<\/p>\n

Prepare a 9-inch metal baking pan by buttering it well and dusting inside with 1 tablespoon cocoa powder. Set aside.<\/p>\n

In a large 2-quart saucepan, melt stick of butter over low heat until liquid.<\/p>\n

Add chopped chocolate, stirring often, until melted and smooth.<\/p>\n

Remove saucepan from heat and let cool to luke-warm (still liquid but not hot).<\/p>\n

Stir in sugars and mix well.<\/p>\n

Beat together 2 eggs, yolks, vanilla, stout<\/a>\u00a0and bourbon in a large measuring cup until smooth.<\/p>\n

Sift flour with salt.<\/p>\n

Stir stout mixture into saucepan by thirds, alternating with flour by 1\/3 cupfuls, and batter is just blended. Stir in nuts if desired. Do not over-beat.<\/p>\n

Scrape batter into prepared 9-inch-square metal pan and bake at 325\u00b0F for about 1 hour.<\/p>\n

Let cool to lukewarm before slicing.<\/p>\n

Use a knife dipped in warm water and wipe clean with each slice. Otherwise, because of the very fudgy texture, the brownies will clump.<\/p>\n

This recipe is reprinted from The Best of American Beer & Food by Lucy Saunders, \u00a92007 Brewers Publications. Photo \u00a9Souders Studios – All rights reserved.<\/h6>\n","protected":false},"excerpt":{"rendered":"

Chocolate lovers be warned, these brownies are moist, fudgy, and deeply chocolaty. If you’re having trouble finding a coffee stout, substitute 2 ounces sweet stout mixed with 1 ounce brewed espresso.<\/p>\n","protected":false},"author":2634,"featured_media":73364,"template":"","meta":{"_acf_changed":false,"sticky_collection":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","inline_featured_image":false},"tags":[],"recipe_type":[4148],"recipe_difficulty":[543],"recipe_seasonality":[4153],"recipe_beer_style":[4145],"class_list":["post-3530","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","recipe_type-dessert","recipe_difficulty-easy","recipe_seasonality-winter","recipe_beer_style-stout"],"acf":[],"yoast_head":"\nFudge Stout Brownies - CraftBeer.com<\/title>\n<meta name=\"description\" content=\"These fudge stout brownies are what a chocolate lovers dream come true. 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